Pressure Cooker Honey Butter & Herb Roasted Chicken
Serves: up to 6 | Cooking time: 1 hour, 30 minutes
Developed by food & travel blogger Julie Wampler
of Table For Two, exclusively for Farmer Focus!
INGREDIENTS
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1 Farmer Focus Whole Young Chicken, about 4 pounds, giblets removed
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1 bunch fresh poultry herbs (sage, rosemary, thyme)
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Salt and pepper, to taste
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1 lemon, halved
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1/2 onion, quartered
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1 cup chicken stock
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4 tablespoons unsalted butter, room temperature
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2 tablespoons honey
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5 sprigs fresh thyme
FEATURED PRODUCTS
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