Middle Eastern Chicken and Rice

Serves: up to 6 | Cooking time: 45 minutes

 

Made in Partnership with Unicorns In The Kitchen

Celebrate Ramadan and Eid with Halal Certified chicken from Farmer Focus. “This Middle Eastern one-pan chicken and rice recipe is one of our family favorites. The chicken is seasoned with warm spices, and the rice is fluffy and tender.”

Unicorns In The Kitchen Middle Eastern Chicken and Rice with Farmer Focus Chicken Breast

INGREDIENTS

Chicken & Rice

  • 1 lb Farmer Focus Chicken breasts

  • 4 tbsp olive oil

  • 1 onion diced

  • 3 cloves garlic minced

  • 1 tbsp tomato paste

  • 1 ½ cup basmati rice

  • 1 carrot diced

  • ½ cup frozen green peas

  • 3 cups water or chicken/vegetable stock

  • Juice of 1 lemon

Spice Mix

  • ½ tsp turmeric

  • 1 tsp cumin

  • 1 tsp Aleppo pepper

  • ½ tsp cinnamon

  • ½ tsp cardamom

  • 1 tsp sumac

  • 1 tsp kosher salt

FEATURED PRODUCTS

Boneless Skinless Breast

Categories

Breasts

One-Pan / One-Pot

World Flavors

INSTRUCTIONS

Learn how to prepare this delicious meal here at Unicorns In The Kitchen!

MORE FROM Unicorns In The Kitchen here!

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