Middle Eastern Chicken and Rice
Serves: up to 6 | Cooking time: 45 minutes
Made in Partnership with Unicorns In The Kitchen
Celebrate Ramadan and Eid with Halal Certified chicken from Farmer Focus. “This Middle Eastern one-pan chicken and rice recipe is one of our family favorites. The chicken is seasoned with warm spices, and the rice is fluffy and tender.”

INGREDIENTS
Chicken & Rice
-
1 lb Farmer Focus Chicken breasts
-
4 tbsp olive oil
-
1 onion diced
-
3 cloves garlic minced
-
1 tbsp tomato paste
-
1 ½ cup basmati rice
-
1 carrot diced
-
½ cup frozen green peas
-
3 cups water or chicken/vegetable stock
-
Juice of 1 lemon
Spice Mix
-
½ tsp turmeric
-
1 tsp cumin
-
1 tsp Aleppo pepper
-
½ tsp cinnamon
-
½ tsp cardamom
-
1 tsp sumac
-
1 tsp kosher salt
FEATURED PRODUCTS
INSTRUCTIONS
Learn how to prepare this delicious meal here at Unicorns In The Kitchen!
More Recipes
Like this
View All Recipes

Halal Cart Chicken and Rice
“Street food is loved by everyone no matter where you’re from. From chicken shawarma and doner kebab to kumpir and arayes, Middle Eastern and Mediterranean street food is known for its bright flavors. Halal cart chicken and rice is no exception and has been a staple of NYC street food scene for a long time.” – Unicorns In The Kitchen

Greek Chicken Burgers
Our butcher-style ground chicken blend offers a light take on hearty meals like burgers without sacrificing the burger taste and satisfaction.

Jalapeño Popper Dip
Step up Game Day with high-quality ingredients like Farmer Focus Organic Chicken Breast, Niman Ranch© Bacon, and Organic Valley©. This dip has just the right amount of heat paired with a cool ranch finish.
Need some inspiration for what to dip in your dip? We’ve got you covered.
baby carrots
celery
Siete© tortilla chips *gluten-free
Crackers
baguette