We can’t all be experts in the kitchen, and even if we are, we may want some inspiration on new ways to grill chicken. Grab your meat thermometer, and check out how to grill Farmer Focus chicken!


Preheat the grill to 450°F; this usually takes approximately 10-15 minutes.
Flip chicken half way through.
More Tips To Remember Notes: All recipes have been tried and used successfuly, but results may vary from person to person. Cook times apply to both fresh and preseasoned products. *Check for soaker pad and remove before cooking IN THE OVEN and ON THE GRILL: Remove giblet bag from the cavity of your whole chicken before roasting/grilling.

BONELESS SKINLESS BREASTS

Preheat grill to 450°F (approx. 10-15 mins) Cook chicken for 17 minutes, flipping half-way through. Chicken is done once the internal temperature reaches a minimum of 165°F.

Recipe Ideas

BONELESS SKINLESS THIGHS

Preheat the grill to 450°F; this usually takes approximately 10-15 minutes. Flipping it half-way through, grill chicken for 17 minutes, or until the internal temperature reaches a minimum of 165°F.

Recipes Ideas


CHICKEN TENDERS

Preheat the grill to 450°F; this usually takes approximately 10-15 minutes. Flipping it half-way through, grill chicken for 10 minutes, or until the internal temperature reaches a minimum of 165°F.

BONE-IN SKIN-ON THIGHS

Preheat the grill to 450°F; this usually takes approximately 10-15 minutes. Flipping it half-way through, grill chicken for 17 minutes, or until the internal temperature reaches a minimum of 165°F.

Recipe Ideas

PARTY WINGS

Preheat grill to 450°F (approx. 10-15 mins) Cook chicken for 10 minutes, flipping half-way through. Chicken is done once internal temperature reaches a minimum of 165°F.


DRUMSTICKS

Preheat grill to 450°F (approx. 10-15 mins) Cook chicken for 14 minutes, flipping half-way through. Chicken is done once internal temperature reaches a minimum of 165°F.

Recipe Ideas

WHOLE BIRD

*If your chicken contains giblets, be sure to remove the giblet bag from inside the chicken. Preheat the grill to 450°F; this usually takes approximately 10-15 minutes. Cook chicken for 60 minutes, flipping half-way through. Chicken is done once internal temperature reaches a minimum of 165°F.

Recipe Ideas

HALF CHICKEN

Preheat grill to 450°F (approx. 10-15 mins) Cook chicken for 30 minutes, flipping half-way through. Chicken is done once internal temperature reaches a minimum of 165°F.

REMEMBER!

  1. 1. Keep refrigerated or frozen. Thaw in refrigerator or microwave.
  3. 2. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat and poultry.
  5. 3. Cook thoroughly until internal temperature reaches a minimum of 165°F.
  7. 4. Keep hot foods hot. Refrigerate leftovers immediately or discard.

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