We can’t all be experts in the kitchen, and even if we are, we may want some inspiration on new ways to cook chicken. Grab your meat thermometer, and check out how to air fry Farmer Focus chicken!


Every air fryer is different, so cook time may vary. Preheat the air fryer before placing chicken inside.
More Tips To Remember Note: All recipes have been tried and used successfuly, but results may vary from person to person. Cook times apply to both fresh and preseasoned products. *Check for soaker pad and remove before cooking IN THE OVEN and ON THE GRILL: Remove giblet bag from the cavity of your whole chicken before roasting/grilling.

BONELESS SKINLESS BREASTS

Note: every air fryer is different, so cook times may vary. Preheat the air fryer to 375°F, then place the chicken inside. Be sure not to overcrowd the chicken. For small breast (5-7oz), cook for 7-10 minutes. For a medium breast (8-10oz), cook for 10-12 minutes. For a large breast (11>oz), cook for 12-16 minutes. Check to make sure the internal temperature reaches a minimum of 165°F.

BONELESS SKINLESS THIGHS

Note: every air fryer is different, so cook times may vary. Preheat the air fryer to 350°F, then place the chicken inside. Be sure not to overcrowd the chicken. Air fry the chicken for 12 minutes or until the internal temperature reaches a minimum of 165°F.

CHICKEN TENDERS

Note: every air fryer is different, so cook times may vary. Preheat the air fryer to 375°F, then place the chicken inside. Be sure not to overcrowd the chicken. Air fry the chicken for 12 minutes, or until the internal temperature reaches a minimum of 165°F.

Bone-In Skin-On Thighs

Note: every air fryer is different, so cook times may vary. Preheat the air fryer to 375°F, then place the thighs inside. Be sure not to overcrowd the chicken. Air fry for 24 minutes on each side, flipping half way through or until the internal temperature reaches a minimum of 165°F.

Party wings

Note: every air fryer is different so cook times may vary. Preheat the air fryer to 375°F, then place the wings inside. Be sure not to overcrowd the chicken. Air fry for 24 minutes on each side, or until the internal temperature reaches a minimum of 165°F.

DRUMSTICKS

Note: every air fryer is different, so cook times may vary. Preheat the air fryer to 375°F, then place the thighs inside. Be sure not to overcrowd the chicken. Air fry for 20 minutes flipping halfway through, or until the internal temperature reaches a minimum of 165°F.

REMEMBER!

  1. 1. Keep refrigerated or frozen. Thaw in refrigerator or microwave.
  2. 2. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat and poultry.
  3. 3. Cook thoroughly until internal temperature reaches a minimum of 165°F.
  4. 4. Keep hot foods hot. Refrigerate leftovers immediately or discard.

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