“Street food is loved by everyone no matter where you’re from. From chicken shawarma and doner kebab to kumpir and arayes, Middle Eastern and Mediterranean street food is known for its bright flavors. Halal cart chicken and rice is no exception and has been a staple of NYC street food scene for a long time.” – Unicorns In The Kitchen
Recipes
Prepare a lovely pot pie, or master the marsala

Greek Chicken Burgers
Our butcher-style ground chicken blend offers a light take on hearty meals like burgers without sacrificing the burger taste and satisfaction.

Chicken Taco Stuffed Peppers
Taco Tuesday just leveled up! Enjoy our flavorful ground chicken and fresh veggies with every bite of these Chicken Taco Stuffed Peppers.

Ground Chicken Burgers
Farmer Focus Organic Ground Chicken is perfect for a flavorful chicken burger! You’ll have a golden, crisp look on each side of your burger patty that will lend to the perfect texture for your first bite and a great base for your favorite toppings.
Farmer Focus Ground Chicken Lettuce Wraps
Take an already flavorful ground chicken, add simple spices, and flavor with crisp vegetables, then suddenly you have an easy, light meal ready in under 20 minutes.


Old World Italian Meatballs

Jalapeño Popper Dip
Step up Game Day with high-quality ingredients like Farmer Focus Organic Chicken Breast, Niman Ranch© Bacon, and Organic Valley©. This dip has just the right amount of heat paired with a cool ranch finish.
Need some inspiration for what to dip in your dip? We’ve got you covered.
baby carrots
celery
Siete© tortilla chips *gluten-free
Crackers
baguette

Simple Cranberry Pecan Salad with Chicken
A Farmer Focus Simple Recipe!
Print Recipe
Crispy Whole Roasted Chicken
Recipe developed by Chef Michael Symon
exclusively for Farmer Focus!


Creamy Coconut Lime Chicken and Veggies
Developed by Lisa Leake exclusively for Farmer Focus!
“Easy one-dish dinner that’s allergy-friendly! It’s dairy-free and, if you use gluten-free soy sauce, also gluten-free. Plus, you can make it all in one pan, and it’s great leftover.”

Pan-Braised Chicken Thighs
Recipe developed by Chef Michael Symon
exclusively for Farmer Focus!
Print Recipe

Five-Spice Buttermilk Soaked Roasted Chicken
Developed by Sean Peters of My Body My Kitchen, exclusively for Farmer Focus!
“Buttermilk, like yogurt, is slightly acidic which makes it great for tenderizing meats. The acid in buttermilk breaks down the protein fibers in chicken without toughening the meat in the way that stronger acids (e.g. lemon juice, vinegar, etc.) would. In terms of flavors, you will love the combination five-spice powder and garlic in this easy chicken dish.”